Sulawesi Toraja Specialty Arabica Coffee Beans


Specialty Coffee Beans of Toraja Sapan single origin coffee  has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.

– 100% Specialty Toraja Arabica Coffee Green Beans First Grade Quality
– Processing Method: Semi-washed
– Moisture 11-13%; Defect 0-3%
– Processing Method: Semi Wash
– Altitude: 1,400 – 2,100 masl
– Processing Method: Semi Wash
– Varieties: Mix Varieties
– Altitude: +/- 1,400 to 1600 masl

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